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Blaauwklippen Stellenbosch

Shiraz, 2020

750ml
In stock: 3 bottles
$30
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*This product is not eligible for additional discounts
Varietal Composition: Shiraz (100%)
RS: 3 g/l
Cellaring Potential: 0 - 5 years
ABV: 14.35%

Description

The Blaauwklippen Shiraz 2020 is a refined example of Stellenbosch Shiraz, showcasing the region's ability to produce bold, flavorful red wines with complexity and elegance. Dark cherries, spiced plum and liquorice nuances on the nose leads to plush fruit flavors on the palate. A mineral mid palate leads to a flinty aftertaste and creamy finish.
Hand-harvested grapes were transported to the cellar. A whole bunch fermentation portion of 25% was included in the blend, the rest of the grapes (75%) were destemmed and whole berry fermentation commenced in French oak casks. Twice daily pump-overs ensured the delicate extraction of tannins. Total skin-contact time of around 21 days were given, before pressing. Maturation commenced in 300L French oak barrels for 18 months in barrels prior to racking, blending and bottling. 27% New barrels and 73% 2nd and 3rd fill barrels used

Winemaker : Rolf Zeitvogel
Blaauwklippen, nestled on the slopes of the Stellenbosch Mountain, is one of the oldest wine farms in South Africa dating back to 1682 and is situated in the picturesque town of Stellenbosch. The name Blaauwklippen comes from the dutch word meaning “blue rocks”.

* Prior vintage described.

Flavor Profiles

black cherry

Black cherry

plum

Plum

woody notes

Woody notes

mixed spices

Mixed spices

In the cellar

About the Winery

Location

Stellenbosch, South Africa

Stellenbosch, South Africa

Stellenbosch, with its rich winemaking heritage dating back to the 17th century, is one of South Africa’s most prestigious wine regions. The mountainous terrain and favorable rainfall create ideal conditions for growing nearly all noble grape varieties. Renowned for its high-quality blended reds, Stellenbosch also excels in crafting premium whites that showcase the region’s diversity. This iconic wine region combines centuries of tradition with modern winemaking techniques, producing wines that are celebrated around the world.